Pasticceria Loi

Olbia

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DESTINATIONS italy olbia Cafes Pasticceria Loi

Pasticceria Loi

This little ‘pasticceria’ was established in 1963 and specializes in high quality home-made pastries and cookies. Pasticceria Loi has always been an authority for both locals and tourists when it comes to producing Sardinian sweets.

Cafes

Thin, crispy bread and pecorino cheese are two Sardinian specialities that should be in everyone's itinerary. Sardinian wines are also excellent, as well as 'mirto', a potent liqueur made of wild myrtle. Like every other place in Italy, Olbia and its surroundings are packed with 'gelaterie', where you can taste the lovely Italian ice cream.